Summer is in full swing which means we have oodles of delicious summer fruit to gobble up! Get out your pails and get picking! Kuplink, kuplank, kuplunk! Strawberry season is just about wrapped up, and blueberries, blackberries, raspberries and peaches are just around the corner. One of the best ways to keep delicious Maine fruits in your kitchen all year long is to cook and store them as a jelly, jam, or preserve. But what is the difference? Let’s find out! The Basics Jelly, jam, and preserves are…

When I think of grilling, I can’t help but think of the flavor of smoking. In the past, smoking meats was a way of preserving. Now, it is more about taste and texture. Brisket is a prime example of this; it needs extra love and care…long and low. Smoking adds tons of flavor and actually tenderizes this meat in the process. Our smoked beef brisket is the main item requested at all of our BBQs and has been really popular for weddings. Throw in BBQ chicken, hearty baked…