Goulash Recipe, Hungarian Goulash

The holidays are over and the long, Maine winter has set in. But cold winter weather gives us an excuse to make bold hearty meals, like Chuck’s goulash soup – one of my favorites! Warm your kitchen, and your tummy, with this comforting goulash recipe. Serves 6 People INGREDIENTS 5 slices bacon, chopped 3 lbs boneless chuck, trimmed and cut into 1/2-inch cubes 2 tablespoons vegetable oil 4 medium onions (about 1 1/2 pounds), finely chopped 6 garlic cloves, minced 1 lb Baby Portobello Mushrooms, sliced 3 tablespoons…

New Years Foods

Here at CVC we’ve toasted the New Year and are looking forward to the year ahead.  With that in mind, we want to help you kick off 2017 right by drawing your attention to some well-known foods recognized far and wide to lend themselves to good fortune or prosperity in the upcoming year.   Greens If you’ve resolved to eat healthier in the new year, leafy greens are a great place to start! Not only are leafy greens healthy, but they also resemble money, and will supposedly bring…