Every year Chuck and I go to Las Vegas for the Annual Catersourse Convention. As we leave Vegas this year I look back at the wonderful opportunity to learn so much and just what we have just experienced. I also recall the wonderful hotel we stayed in and the awesome food that we ate. We continue to rave about The Cosmopolitan Hotel. It is truly a pleasure to stay there. This year we were upgraded to a suite on the 52nd floor with a wrap around balcony and…